Black Family Recipes
Slow Cooker Chicken Gnocchi Soup (Olive Garden Copycat)
8 servings
porciones10 minutes
tiempo activo4 hours 10 minutes
tiempo totalIngredientes
1 pound boneless skinless chicken breasts (approx. 3 chicken breasts)
2 cups matchstick carrots
1 cup diced onion
2 stalks celery (diced)
3 cloves garlic (minced)
3 ½ Tablespoons italian seasoning
4 cups chicken stock
1 pound potato gnocchi
2 cups heavy cream
2 cups fresh baby spinach
1 ½ cups shredded Parmesan cheese
salt and pepper (to taste)
Instrucciones
To the bottom of a 6 quart slow cooker, add the chicken, carrots, onion, celery, garlic, italian seasoning and chicken stock.
Cover and cook on HIGH for 4 hours or LOW for 6 hours.
30 minutes before you are ready to serve, remove the chicken from the slow cooker and shred with two forks and return to the slow cooker.
Add the gnocchi and heavy cream, replace the cover and cook an additional 30 minutes.
Right before serving, stir in the spinach and cheese until wilted and melted.
Taste and season with salt and pepper, if needed, and then ladle into bowls to serve.
Nutrición
Tamaño de la Porción
1 g
Calorías
513 kcal
Grasa Total
30 g
Grasa Saturada
18 g
Grasa No Saturada
10 g
Grasa Trans
0.01 g
Colesterol
123 mg
Sodio
811 mg
Carbohidratos Totales
36 g
Fibra Dietética
4 g
Azúcares Totales
6 g
Proteína
26 g
8 servings
porciones10 minutes
tiempo activo4 hours 10 minutes
tiempo total