Pasta
5-ingredient sausage pasta
4 servings
porciones30 minutes
tiempo activo1 hour
tiempo totalIngredientes
1 tbsp olive oil
1 red pepper, seeds removed, finely chopped
400g/14oz good-quality sausages, skins removed
350g/12¼oz tomato and chilli pasta sauce
350g/12¼oz penne
salt and freshly ground black pepper
freshly grated Parmesan, to serve
1 tbsp chopped fresh basil, to serve (optional)
Instrucciones
Heat the oil in a large frying pan and add the pepper. Cook over a medium heat, until soft.
Add the sausages to the pan, breaking up the meat with a wooden spoon. Once the meat is browned, add the tomato sauce and cook for 10 minutes.
Meanwhile, cook the pasta in a pan of boiling salted water according to the packet instructions.
Drain the pasta and stir in the sauce. Spoon into four bowls and garnish with grated Parmesan and chopped basil, if using.
Nutrición
Tamaño de la Porción
-
Calorías
658kcal
Grasa Total
28g
Grasa Saturada
9g
Grasa No Saturada
-
Grasa Trans
-
Colesterol
-
Sodio
-
Carbohidratos Totales
72g
Fibra Dietética
6g
Azúcares Totales
9g
Proteína
26g
4 servings
porciones30 minutes
tiempo activo1 hour
tiempo total