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Hanna Family Recipes

Homemade Chicken Dog Jerky Treats in the Air Fryer

27 servings

porciones

15 minutes

tiempo activo

1 hour 45 minutes

tiempo total

Ingredientes

1 chicken breast, boneless, skinless (preferably frozen)

Instrucciones

If you use a frozen chicken breast it is easier to cut. Let it thaw for about 10 minutes and then you can more easily slice it thin.

Cut thin, uniform slices. For a chewier jerky, cut with the grain.

Spray the basket of your air fryer with nonstick cooking spray and place the chicken pieces on it.

Pre-cook the dog jerky at 280°F for 9 minutes. This is the temp and time it took me to get the chicken to 165°F which is the recommended temperature for chicken to ward off bacteria.

Next set the temperature to 170°F and cook...

Next set the temperature to 170°F and cook for 1 1/2 - 2 hours. Cooking time may vary depending on the size and thickness of the chicken pieces. Start checking at 1 1/2 hours and if it's spongy to the touch it's not done. Put it back in and continue cooking until you reach the desired texture.

Store jerky strips in an air-tight container or baggie in the refrigerator for up to a week. This chicken dog treats recipe made 27 pieces. It was a mixture of larger and smaller pieces.

Nutrición

Tamaño de la Porción

1 piece

Calorías

14

Grasa Total

-

Grasa Saturada

-

Grasa No Saturada

-

Grasa Trans

-

Colesterol

-

Sodio

-

Carbohidratos Totales

-

Fibra Dietética

-

Azúcares Totales

-

Proteína

-

27 servings

porciones

15 minutes

tiempo activo

1 hour 45 minutes

tiempo total
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