Spicy Salmon Tacos with Avocado Lime Dressing

• tiempo total: Total Time 40 minutes

Ingredientes

• 2 salmon filets

• 1/4 tsp paprika

• 1/4 tsp chili powder

• salt/pepper

• 1 avocado

• 1 lime

• 4 corn tortillas

• romaine lettuce 2 leaves

• 1/2 cup shredded purple cabbage

• 1/3 cup beans

• 1/4 cup corn

Instrucciones

1. Preheat oven to 350 degrees.

2. Mix the paprika, chili powder, salt, and pepper in a small bowl.

3. Rub the spices over the salmon filets and bake for 10-15 minutes if filet is thawed or 20-30 minutes if cooking from frozen (until the fish is flaky).

4. While the salmon is baking, create the 3 Ingredient Creamy Avocado Lime Dressing with water instead of yogurt (to thin it out) and only use half of the avocado.

5. Cut the other half of the avocado into cubes.

6. When salmon has finished baking, top 4 tortillas with lettuce, cabbage, beans, corn, salmon, and drizzle with the avocado lime dressing.