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Gail’s Recipe Book

Tomato Peach Burrata Salad

6 servings

porciones

15 minutes

tiempo activo

14 minutes

tiempo total

Ingredientes

2 large heirloom tomatoes, (sliced)

2 to 3 ripe peaches, (sliced)

1 1/2 cups grape or cherry tomatoes, (halved)

8 ounces burrata cheese, (drained and patted dry)

Kosher salt and freshly ground black pepper, (to taste)

Olive oil, (for drizzling)

Balsamic glaze, (for drizzling)

Chopped fresh basil, (for garnish)

Grilled bread, (for serving, optional)

Instrucciones

Arrange the sliced tomatoes, peaches, and grape tomatoes on a large platter. Break apart the ball of burrata cheese and arrange it on top of the salad. Season with salt and pepper.

Drizzle with a little olive and balsamic glaze. Garnish with fresh basil. Serve with grilled bread, if desired.

Nutrición

Tamaño de la Porción

-

Calorías

130 kcal

Grasa Total

10 g

Grasa Saturada

5 g

Grasa No Saturada

0.2 g

Grasa Trans

-

Colesterol

27 mg

Sodio

10 mg

Carbohidratos Totales

8 g

Fibra Dietética

2 g

Azúcares Totales

6 g

Proteína

8 g

6 servings

porciones

15 minutes

tiempo activo

14 minutes

tiempo total
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