Grilled Shrimp Kabob Recipe

• porciones: 4 servings
• tiempo activo: 4 minutes
• tiempo total: 28 minutes

Ingredientes

1 pound shrimp (peeled and deveined)

½ cup prepared pesto

1 lemon (cut in wedges for serving)

Instrucciones

In a bowl toss shrimp together with the pesto until well coated. Cover and refrigerate 20-30 minutes.

Preheat grill to medium heat.

Thread shrimp onto skewers. Grill 2-3 minutes per side until shrimp is pink and cooked through.

Serve warm with a squeeze of lemon juice.

Nutrición

• Calorías: 208 kcal
• Grasa Total: 13 g
• Grasa Saturada: 2 g
• Grasa No Saturada: 0.3 g
• Grasa Trans: 0.01 g
• Colesterol: 145 mg
• Sodio: 932 mg
• Carbohidratos Totales: 6 g
• Fibra Dietética: 1 g
• Azúcares Totales: 2 g
• Proteína: 17 g