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Aimee’s Firehouse Cookies

48 servings

porciones

10 minutes

tiempo activo

20 minutes

tiempo total

Ingredientes

1/2 cup plus 5 tbsp butter, browned

3/4 cup firmly packed brown sugar

1/2 cup granulated sugar

2 eggs

1 tsp vanilla

1 ½ cups all-purpose flour

1 tsp baking soda

1 tsp ground cinnamon

1/2 tsp nutmeg

1/2 tsp salt (optional)

3 cups Quaker® Oats (quick or old fashioned, uncooked)

3/4 cup shredded coconut

3/4 cup chocolate chunks (can substitute white chocolate

Instrucciones

Heat oven to 350°F.

In large bowl, beat butter and sugars on medium speed of electric mixer until creamy.

Add eggs and vanilla; beat well.

Add combined flour, baking soda, cinnamon and salt; mix well.

Add oats, chocolate chunks, and coconut ; mix well.

Roll into 1 1/2 inch balls and bake on ungreased stoneware.

Bake 8 to 10 minutes or until light golden brown.

Cool 1 minute on cookie sheets; remove to wire rack.

Cool completely.

Store tightly covered.

Nutrición

Tamaño de la Porción

-

Calorías

Calories Calories 100

Grasa Total

-

Grasa Saturada

-

Grasa No Saturada

-

Grasa Trans

-

Colesterol

-

Sodio

-

Carbohidratos Totales

-

Fibra Dietética

-

Azúcares Totales

-

Proteína

-

48 servings

porciones

10 minutes

tiempo activo

20 minutes

tiempo total
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