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Sides & Snacks

Bacon Asparagus Pastry Twists Recipe by Tasty

2 servings

porciones

20 minutes

tiempo activo

38 minutes

tiempo total

Ingredientes

1 sheet puff pastry, thawed

6 slices bacon

12 spears asparagus

1 egg, beaten

salt, to taste

pepper, to taste

Instrucciones

Preheat oven to 400°F (200°C)

Slice the puff pastry into ½-inch (1-centimeter) strips.

Slice the bacon in half lengthwise into thin strips.

Wrap a strip of bacon around an asparagus spear in a spiral.

Wrap a strip of puff pastry around the asparagus, looping it in between the bacon spiral.

Repeat with the rest of the asparagus.

Place the wrapped spears on a baking tray lined with parchment paper.

Brush them with egg wash, then sprinkle a pinch of salt & pepper on top.

Bake for 18 minutes, until golden brown and puffed.

Enjoy!

Nutrición

Tamaño de la Porción

-

Calorías

395

Grasa Total

24 g

Grasa Saturada

-

Grasa No Saturada

-

Grasa Trans

-

Colesterol

-

Sodio

-

Carbohidratos Totales

33 g

Fibra Dietética

5 g

Azúcares Totales

3 g

Proteína

14 g

2 servings

porciones

20 minutes

tiempo activo

38 minutes

tiempo total
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