Walnut Blondies

• porciones: 12 servings
• tiempo activo: 5 minutes
• tiempo total: 30 minutes

Ingredientes

1/4 cup butter (, melted)

1 cup light brown sugar

1 large egg

1/2 teaspoon vanilla extract

3/4 cup all-purpose flour

1/2 teaspoon salt

1 teaspoon baking powder

1/2 cup chopped walnuts

Instrucciones

Preheat oven to 350. Butter or grease an 8 inch square baking pan.

Stir melted butter and brown sugar with a wooden spoon until blended.

Add egg and vanilla and mix well.

Stir in flour, salt, and baking powder.

Fold in walnuts.

Bake for 25-30 minutes.

Remove from oven and let cool before slicing.

Notas

Decreased brown sugar to 2/3 cup

Used dark brown sugar

Increased vanilla to 1 tsp

Added 1/2 cup semisweet chocolate chips

Nutrición

• Tamaño de la Porción: 1 g
• Calorías: 160 kcal
• Grasa Total: 8 g
• Grasa Saturada: 3 g
• Grasa No Saturada: 4 g
• Colesterol: 26 mg
• Sodio: 178 mg
• Carbohidratos Totales: 22 g
• Fibra Dietética: 1 g
• Azúcares Totales: 15 g
• Proteína: 2 g