Bolig Family Recipes
Air Fryer Meatballs
4 servings
porciones10 minutes
tiempo activo18 minutes
tiempo totalIngredientes
1 pound ground beef
1/2 cup Italian breadcrumbs (if using plain breadcrumbs ad 1 teaspoon Italian seasoning)
1 large egg
1/4 cup milk
1/4 cup finely grated parmesan cheese
2 cloves of garlic (minced)
1/2 teaspoon kosher salt
1/4 teaspoon ground black pepper
1/4 cup onion (finely chopped)
1 tablespoon parsley flakes (as garnish)
Instrucciones
In large bowl, add in the ground beef. Stir in the chopped onion, and seasonings, until they are mixed into the beef.
Using a cookie scoop or large spoon, to scoop the meat mixture into small portions and roll into 2-inch meatballs. Place them into the air fryer basket as you finish rolling them.
Preheat air fryer to 400 degrees F for 5 minutes. If you don't have a preheat option, you can just run your air fryer for a few minutes to heat the basket.
Air fry meatballs at 400 degrees F for 8-10 minutes, until the meatballs are golden brown on the outside. Turn the meatballs after a couple of minutes of air frying so both sides can cook more evenly. To make sure it's done, the internal temperature should be about 160 degrees F.
Nutrición
Tamaño de la Porción
-
Calorías
297 kcal
Grasa Total
23 g
Grasa Saturada
9 g
Grasa No Saturada
11 g
Grasa Trans
1 g
Colesterol
81 mg
Sodio
367 mg
Carbohidratos Totales
2 g
Fibra Dietética
1 g
Azúcares Totales
1 g
Proteína
20 g
4 servings
porciones10 minutes
tiempo activo18 minutes
tiempo total