Dinner
Garlic Pork Roast
4 servings
porciones20 minutes
tiempo activo6 hours 20 minutes
tiempo totalIngredientes
1 tablespoon vegetable oil
1 (2 pound) boneless pork roast
salt and pepper to taste
4 sweet potatoes, quartered
1 onion, quartered
6 cloves garlic
1 (14.5 ounce) can chicken broth
Instrucciones
Heat oil in a large, heavy skillet. Season meat with salt and pepper, and brown in oil.
In a slow cooker, layer sweet potatoes, onion, and garlic. Place browned roast on top of vegetables, and pour in chicken broth.
Cover, and cook on Low for 6 hours.
Nutrición
Tamaño de la Porción
-
Calorías
532 kcal
Grasa Total
23 g
Grasa Saturada
7 g
Grasa No Saturada
0 g
Grasa Trans
-
Colesterol
148 mg
Sodio
579 mg
Carbohidratos Totales
28 g
Fibra Dietética
4 g
Azúcares Totales
9 g
Proteína
51 g
4 servings
porciones20 minutes
tiempo activo6 hours 20 minutes
tiempo total