Snickerdoodles

• porciones: 12 servings
• tiempo total: 12 minutes

Ingredientes

2 cups almond meal

1/3 cup powdered sugar

1/4 tsp salt

1/4 tsp baking soda

1/4 cup butter or coconut oil

1 tsp pure vanilla extract

2 tbsp water

1/4 cup sugar

1/2 tbsp ground cinnamon

Instrucciones

Preheat the oven to 180 C.

Melt the butter or oil.

Stir all cookie ingredients very well to form a dough. Form balls, then use your hands to flatten into round cookies. Or you may use cookie cutters to make shapes instead.

Stir the cinnamon and granulated sweetener in a bowl.

Using a spoon, dip each cookie fully into the cinnamon sugar coating.

Place on a cookie sheet, and bake on the oven’s center rack for 12 minutes. Let cool fully before handling.

Nutrición

• Tamaño de la Porción: 1 cookie
• Calorías: 80 kcal
• Grasa Total: 8 g
• Grasa Saturada: 1.7 g
• Grasa No Saturada: 5.3 g
• Sodio: 54 mg
• Carbohidratos Totales: 3 g
• Fibra Dietética: 1.9 g
• Azúcares Totales: 0.4 g
• Proteína: 2.8 g