Spiced Ham: Slow Cook

Υλικά

1 (6 pound) bone-in country ham

10 whole cloves

3 cups apple juice, or as needed

1 cup brown sugar

1 cup maple syrup

2 tablespoons ground cinnamon

1 tablespoon ground nutmeg

2 teaspoons ground ginger

2 tablespoons ground cloves (or less!). (I haven't used in a while)

1 tablespoon vanilla extract (optional) (I don't think I've used the vanilla)

1 orange: juice and peel

Οδηγίες

Place Ham into large pot or slow cooker.

Take the cloves and push them into the ham, evenly all over.

Add cinnamon, nutmeg, ginger and ground cloves to the pot

Peel orange and add rind to the pot.

Squeeze the peeled orange in your hand into the pot, and then add the orange to the pot.

Pat the brown sugar on top of the ham.

Pour the maple syrup on top of the ham.

Pour the apple juice over the ham until mostly covered.

Place lid in pot and cook in slow cooker for 6-8 hours (overnight) or in aga in bottom right Oven.

Next day remove ham from pot and place in large collander to drain. Remove bone and any extra floating "bits".

Place Ham on platter or casserole. Warm as needed.