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Mazi’s Recipe Book

Best Homemade Lemonade Ever

10 servings

portionen

10 minutes

aktive zeit

15 minutes

gesamtzeit

Zutaten

1 ¾ cups white sugar

1 cup water

9 medium lemons, or more as needed

7 cups ice-cold water

ice as needed

Anweisungen

Gather all ingredients.

Combine sugar and 1 cup water in a small saucepan. Stir to dissolve sugar while mixture comes to a boil. Set aside to cool slightly.

Meanwhile, roll lemons around on your counter to soften. Cut in half crosswise, and squeeze into a liquid measuring cup. Add pulp to the juice, but discard any seeds. Continue juicing until you have 1 1/2 cups fresh juice and pulp.

Pour 7 cups ice-cold water into a pitcher. Stir in lemon juice and pulp, then add simple syrup to taste. Add ice.

Nährwertangaben

Portionsgröße

-

Kalorien

145 kcal

Gesamtfett

-

Gesättigtes Fett

-

Ungesättigtes Fett

0 g

Transfett

-

Cholesterin

-

Natrium

6 mg

Gesamtkohlenhydrate

38 g

Ballaststoffe

0 g

Zucker insgesamt

36 g

Eiweiß

0 g

10 servings

portionen

10 minutes

aktive zeit

15 minutes

gesamtzeit
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