Instant Pot
Instant Pot Wings
8 servings
portionen5 minutes
aktive zeit30 minutes
gesamtzeitZutaten
4 lb. chicken wings
1 tsp. garlic powder
1 tsp. paprika
Kosher salt
Freshly ground black pepper
1/2 c. hot sauce (such as Frank's)
1/2 c. (1 stick) butter
Anweisungen
Line 2 medium baking sheets with aluminum foil. In a large bowl, combine chicken wings with garlic powder and paprika and season with salt and pepper. Toss to coat.
Add 3/4 cup water to bottom of Instant Pot. Place trivet inside pot and add wings. Secure lid and press the manual setting. Cook on high for 10 minutes. When cooking has finished, do a quick release.
Meanwhile, make sauce: In a microwave safe bowl, microwave butter until melted completely. Whisk in hot sauce. Heat broiler to high.
Transfer cooked wings to a large bowl and toss with 1/2 the sauce. Place in an even layer on prepared baking sheet and broil until crisp, about 4 minutes per side. Remove from tray and place back in bowl. Gently toss with remaining sauce and serve.
Nährwertangaben
Portionsgröße
-
Kalorien
540
Gesamtfett
41 g
Gesättigtes Fett
17 g
Ungesättigtes Fett
-
Transfett
1 g
Cholesterin
282 mg
Natrium
597 mg
Gesamtkohlenhydrate
1 g
Ballaststoffe
0 g
Zucker insgesamt
0 g
Eiweiß
40 g
8 servings
portionen5 minutes
aktive zeit30 minutes
gesamtzeit