Lengua de Gato

Zutaten

1 cup all-purpose flour, sifted

1/2 cup superfine white sugar

Whites from 2 eggs

1/4 teaspoon salt

1/2 cup butter, softened

1/2 teaspoon vanilla extract

Anweisungen

1. Preheat oven to 375 degrees Fahrenheit.

2. Cream the butter using an electric mixer then gradually add the sugar. Continue mixing for another 2 minutes.

3. Stir-in the egg whites gradually and mix for about 3 to 4 minutes more.

4. Add salt and vanilla extract.

5. Gradually stir-in the flour. Continue to mix for about 2 to 3 minutes more or until the mixture is well incorporated.

6. Get a piping bag and install a round tip. Place the mixture in the piping bag.

7. On a baking tray lined with wax or parchment paper, begin piping the mixture. Each piece should be about 2.5 to 3 inches in length.

8. Bake for 9 to 10 minutes.

9. Remove from the oven and place in a cookie rack until the temperature cools down.

10. Place in a container and serve.

11. Share and enjoy!

Notizen

https://panlasangpinoy.com/lengua-de-gato/