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Vaughn Family Recipes

Cloverleaf Dinner Rolls

12 rolls

portionen

35 minutes

aktive zeit

55 minutes

gesamtzeit

Zutaten

1¼ cups milk

½ cup plus 2 teaspoons butter

3 tablespoons nonfat dry milk

¾ cup plus ½ teaspoon sugar

1 teaspoon salt

1 (¼-ounce) package active dry yeast

2 eggs, lightly beaten

4½ cups all-purpose flour

Jam for serving

Anweisungen

Heat milk, butter, dry milk, sugar, and salt. Dissolve yeast with sugar in water. Add eggs, milk mixture, and flour to yeast mixture. Let rise, divide, shape into rolls, and bake at 350°F for 18-20 minutes.

Notizen

Best served with jam.

12 rolls

portionen

35 minutes

aktive zeit

55 minutes

gesamtzeit
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