Gail’s Recipe Book
Mango Mama Salad (with creamy cilantro dressing!)
5 servings
portionen10 minutes
aktive zeit13 minutes
gesamtzeitZutaten
2 cups kale (chopped)
2 cups mango (cubed)
1 cup avocado (diced)
2 cups cucumber (diced)
1/2 cup red onion (diced)
1 cup bell pepper (diced)
1 cup corn
1/2 cup cashews (raw)
1/3 cup avocado oil
1 head cilantro
1/4 cup lime juice
3 tbsp water
1 tsp salt
1 tsp garlic
Anweisungen
chop and dice
Chop and dice all vegetables and mango.
steam
Use frozen or fresh corn and steam in microwave for 3 minutes.
add
Add all vegetables and mango into a large salad bowl.
Dressing
blend
Blend all dressing ingredients in high-speed blender until smooth.
pour and toss
Pour over salad, toss and enjoy!
Nährwertangaben
Portionsgröße
1 g
Kalorien
344 kcal
Gesamtfett
26 g
Gesättigtes Fett
3 g
Ungesättigtes Fett
20 g
Transfett
-
Cholesterin
-
Natrium
478 mg
Gesamtkohlenhydrate
29 g
Ballaststoffe
6 g
Zucker insgesamt
14 g
Eiweiß
6 g
5 servings
portionen10 minutes
aktive zeit13 minutes
gesamtzeit