Umami
Umami

Black Family Recipes

Homemade Spaghetti Sauce

10 servings

portionen

10 minutes

aktive zeit

1 hour 20 minutes

gesamtzeit

Zutaten

¼ cup extra virgin olive oil

1 ½ lb lean ground beef

1 medium onion (chopped)

2 cloves garlic (minced)

1 green pepper (chopped)

1 cup mushrooms (sliced)

1 bay leaf

¼ tsp oregano

1 tsp Italian seasoning

1 tbsp tomato paste

1 can crushed tomatoes (28oz can)

1 tomato sauce (12oz can)

½ tsp salt

¼ tsp pepper

1 tbsp sugar

1 tbsp fresh parsley (chopped, for garnish, optional)

Anweisungen

Add extra virgin olive oil to a large pot. Add ground beef, onions, garlic, green peppers and mushrooms. Cook over medium heat until beef is browned and vegetables are softened, about 10 minutes.

Stir in tomato paste, tomato sauce, crushed tomatoes, salt, pepper, sugar, bay leaf, oregano and Italian seasoning.

Reduce heat to low. Cover. Simmer for 1 hour, stirring occasionally.

Remove bay leaf before serving. Serve with cooked spaghetti noodles or your favorite cooked pasta. Top with fresh parsley, if desired.

Nährwertangaben

Portionsgröße

1 g

Kalorien

230 kcal

Gesamtfett

14 g

Gesättigtes Fett

4 g

Ungesättigtes Fett

8 g

Transfett

-

Cholesterin

61 mg

Natrium

258 mg

Gesamtkohlenhydrate

6 g

Ballaststoffe

1 g

Zucker insgesamt

4 g

Eiweiß

20 g

10 servings

portionen

10 minutes

aktive zeit

1 hour 20 minutes

gesamtzeit
Kochen beginnen

Bereit zum Kochen?

Sammeln, anpassen und teilen Sie Rezepte mit Umami. Für iOS und Android.