Meg’s Recipes
Soy-Free Worcestershire Sauce
16 servings
portionen5 minutes
aktive zeit15 minutes
gesamtzeitZutaten
1/2 cup Apple Cider Vinegar
2 Tbsp Blackstrap Molasses
2 Tbsp Coconut Aminos
3 Tbsp Water
Juice of 1 Lime
1 Tbsp Coconut Sugar
1/2 tsp Dry Mustard
1/4 tsp Ground Ginger
1/4 tsp Onion Powder
1/4 tsp Garlic Powder
1/4 tsp Ground Cinnamon
1/8 tsp Black Pepper
1/8 tsp Cayenne Pepper
Anweisungen
Add all ingredients to a medium saucepan over medium-high heat and stir to combine.
Stirring constantly, bring to a boil. Let simmer 1 minute.
Remove from heat and cool. Store in a glass bottle in the refrigerator for up to 2 months.
Nährwertangaben
Portionsgröße
1 Tbsp
Kalorien
15
Gesamtfett
0 g
Gesättigtes Fett
0 g
Ungesättigtes Fett
0 g
Transfett
0 g
Cholesterin
0 mg
Natrium
35 mg
Gesamtkohlenhydrate
3 g
Ballaststoffe
0 g
Zucker insgesamt
3 g
Eiweiß
0 g
16 servings
portionen5 minutes
aktive zeit15 minutes
gesamtzeit