Italian
Keto Chicken Crust Pizza
4 servings
portionen10 minutes
aktive zeit45 minutes
gesamtzeitZutaten
1 pound ground chicken
½ cup mozzarella cheese, shredded
¼ cup freshly grated Parmesan cheese
3 cloves garlic, minced
1 teaspoon Italian seasoning
½ teaspoon salt
¼ teaspoon pepper
1 tablespoon chopped fresh basil
Anweisungen
Gather all ingredients.
Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
Mix ground chicken, mozzarella, Parmesan, garlic, Italian seasoning, salt, and pepper together in a large bowl with your hands until well combined.
Fold in basil.
Place chicken mixture between two pieces of parchment paper.
Gently press on the top piece of parchment and spread mixture into a circle or rectangle with a thickness of 1/4 to 1/2 inch. Remove and discard the top piece of parchment paper.
Bake in the preheated oven until starting to brown on the edges, 35 to 45 minutes.
Notizen
Toppings- mozzarella, basil, sauce, 2 Italian sausage, peppers, mushrooms,olives
Nährwertangaben
Portionsgröße
-
Kalorien
409 kcal
Gesamtfett
15 g
Gesättigtes Fett
7 g
Ungesättigtes Fett
0 g
Transfett
-
Cholesterin
165 mg
Natrium
1030 mg
Gesamtkohlenhydrate
4 g
Ballaststoffe
1 g
Zucker insgesamt
1 g
Eiweiß
62 g
4 servings
portionen10 minutes
aktive zeit45 minutes
gesamtzeit