Homemade BBQ Sauce

• portionen: 8 servings
• aktive zeit: 5 minutes
• gesamtzeit: 15 minutes

Zutaten

1 1/2 cups ketchup (preferably without high-fructose corn syrup)

1/3 cup brown sugar

1/4 cup apple cider vinegar

2 tablespoons Worcestershire

2 tablespoons molasses

2 teaspoons smoked paprika

1 teaspoon dry mustard powder

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1/2 teaspoon kosher salt

1/4 teaspoon ground black pepper

A few dashes hot sauce (, or more to taste)

Anweisungen

Whisk all ingredients together in a medium saucepan.

Bring to a bubble over medium heat, then reduce heat to low.

Continue to simmer for about 10-12 minutes or until thickened.

Remove from heat and allow to cool. (The sauce will thicken slightly as it cools.)

Use the sauce immediately, or store for later.

NOTE: Refer to the full article for variations and substitutions.

Nährwertangaben

• Kalorien: 109 kcal
• Gesamtfett: 1 g
• Gesättigtes Fett: 1 g
• Ungesättigtes Fett: 2 g
• Natrium: 501 mg
• Gesamtkohlenhydrate: 26 g
• Ballaststoffe: 1 g
• Zucker insgesamt: 23 g
• Eiweiß: 1 g