Sam’s Tried And Tested
Creamy Coconut Ramen
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portionen3 minutes
gesamtzeitZutaten
3 garlic cloves
2 spring onion
1 tbsp curry powder
2 tbsp peanut butter
2 tbsp crushed roasted peanut need
500ml veg stock
250ml coconut milk
juice of 1 lime
1/2 tsp MSG
1 tbsp soy sauce
1 tbsp brown sugar
1 tbsp soy sauce
handful of mushrooms + 1 tbsp garlic powder + oil
handful of crushed peanuts
ramen/soup noodles to serve to 2
wonton/dumplings
chilli oil, crushed roasted peanuts, chives, coriander, lime, sesame seeds, nori sheets to garnish
Anweisungen
fry your minced garlic and spring onion until soft and browned then add the spices and fry for another few minutes before the veg stock, lime juice and then simmer to thicken and reduce.
mix the peanut butter, sugar and soy sauce then add your broth to this mixture.
roast your seasoned mushrooms in the oven, halfway through add the crushed peanuts.
boil/steam your dumplings, also boil your noodles until almost cooked then serve with the hot broth and dumplings topped with the garnishes and enjoy x
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portionen3 minutes
gesamtzeit