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Gail’s Recipe Book

Tomato Peach Burrata Salad

6 servings

portionen

15 minutes

aktive zeit

14 minutes

gesamtzeit

Zutaten

2 large heirloom tomatoes, (sliced)

2 to 3 ripe peaches, (sliced)

1 1/2 cups grape or cherry tomatoes, (halved)

8 ounces burrata cheese, (drained and patted dry)

Kosher salt and freshly ground black pepper, (to taste)

Olive oil, (for drizzling)

Balsamic glaze, (for drizzling)

Chopped fresh basil, (for garnish)

Grilled bread, (for serving, optional)

Anweisungen

Arrange the sliced tomatoes, peaches, and grape tomatoes on a large platter. Break apart the ball of burrata cheese and arrange it on top of the salad. Season with salt and pepper.

Drizzle with a little olive and balsamic glaze. Garnish with fresh basil. Serve with grilled bread, if desired.

Nährwertangaben

Portionsgröße

-

Kalorien

130 kcal

Gesamtfett

10 g

Gesättigtes Fett

5 g

Ungesättigtes Fett

0.2 g

Transfett

-

Cholesterin

27 mg

Natrium

10 mg

Gesamtkohlenhydrate

8 g

Ballaststoffe

2 g

Zucker insgesamt

6 g

Eiweiß

8 g

6 servings

portionen

15 minutes

aktive zeit

14 minutes

gesamtzeit
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