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Recipes

Parmesan Turkey Meatloaf

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  • 1tbsp olive oil

  • 1 onion, chopped

  • 1 pound ground turkey

  • 2 cups bread crumbs (little less)

  • 1/2 cup skim milk

  • 1 large egg white

  • 3 tbsp ketchup

  • 2 tbsp grated cheese

  • 1 minced garlic clove

  • 1/2 tsp dried basil

  • 1/4 tsp dried thyme

  • 1/4 tsp black pepper

Anweisungen

  • Preheat oven to 350; Spray 5x9m loaf pan

  • Heat oil in skillet over medrum heat, add onion and cook, stirring, until softened (approx 5 min)

  • Stir onion and all remaining ingredients in large bowl until blended (but not overmixed)

  • Press turkey mixture into pan. Bake until cooked through, about 1 hr, or until thermometer reads 160

  • Let stand 10 min before slicing

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