Family Recipe Book
Killer Kale Salad Dressing Recipe
1 serving
portionen5 minutes
aktive zeit5 minutes
gesamtzeitZutaten
½ cup extra virgin olive oil
⅓ cup apple cider vinegar
¼ cup honey (use maple syrup for vegan)
2 teaspoons balsamic vinegar
1 teaspoon Dijon mustard
2 cloves garlic (grated on a Microplane or very finely minced)
A pinch of sea salt
Anweisungen
Mix ingredients
Place all the ingredients into a 2-cup mason jar.
Shake well until the ingredients are mixed together and the dressing is creamy.
Nährwertangaben
Portionsgröße
1 tablespoon
Kalorien
63 kcal
Gesamtfett
5 g
Gesättigtes Fett
1 g
Ungesättigtes Fett
5 g
Transfett
-
Cholesterin
-
Natrium
3 mg
Gesamtkohlenhydrate
4 g
Ballaststoffe
1 g
Zucker insgesamt
4 g
Eiweiß
1 g
1 serving
portionen5 minutes
aktive zeit5 minutes
gesamtzeit