Roebuck Girls' Recipes
Ground Beef and Broccoli
4 servings
portioner5 minutes
aktiv tid20 minutes
total tidIngredienser
1 Tablespoon olive oil
3-4 cups broccoli florets (see note)
1 pound lean ground beef (or ground sirloin)
2-3 cloves garlic (minced)
1/4 cup low-sodium soy sauce
1/4 cup brown sugar
2 teaspoons toasted sesame oil
1/4 teaspoon ground ginger
1/4 teaspoon red pepper flakes
8-10 cranks freshly-ground black pepper
sesame seeds (optional garnish)
Vejledning
Warm olive oil in a large skillet over medium-high heat. When the oil is shimmering, add broccoli and cook, tossing frequently, for 3-4 minutes, until it is vibrantly green with a tender-crisp texture. Remove to a plate and set aside.
Add ground beef and garlic to the skillet. Cook for 5-6 minutes, until mostly browned, breaking it up into small pieces as you go. Drain or use a paper towel to soak up excess fat.
While the beef browns, combine soy sauce, brown sugar, toasted sesame oil, ginger, red and black pepper in a small bowl or liquid measuring cup. Whisk until smooth.
As soon as the beef is browned, pour in the sauce. Cook for 2-3 minutes more, just until the sauce thickens slightly. Return broccoli to the pan and toss to coat. Season with salt to taste, and serve right away over rice or noodles. Garnish with sesame seeds, as desired.
Ernæring
Portionsstørrelse
-
Kalorier
292 kcal
Fedt i alt
12 g
Mættet fedt
3 g
Uumættet fedt
8 g
Transfedt
0.4 g
Kolesterol
70 mg
Natrium
677 mg
Kulhydrater i alt
20 g
Kostfiber
2 g
Sukker i alt
15 g
Protein
28 g
4 servings
portioner5 minutes
aktiv tid20 minutes
total tid