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AnnMarie’s Recipes

Best Pasta Salad

6 servings

portioner

20 minutes

aktiv tid

20 minutes

total tid

Ingredienser

1 lb. cooked fusilli pasta

8 oz. mozzarella balls, halved

4 oz. salami, quartered

1 c. artichoke hearts, chopped

1 c. cherry tomatoes, halved

1/2 c. pitted black olives, sliced

1/3 c. extra-virgin oliive oil

1 clove garlic, finely chopped

2 tbsp. red wine vinegar

1 tbsp. chopped fresh parsley

2 tsp. Italian seasoning

Pinch of crushed red pepper flakes

Kosher salt

Freshly ground black pepper

Vejledning

In a large bowl, toss pasta, mozzarella, salami, artichokes, tomatoes, and olives.

In a jar, combine oil, garlic, vinegar, parsley, Italian seasoning, and red pepper. Secure with a lid, then shake to combine; season with salt and black pepper.

Pour dressing over pasta salad and toss to combine.

Ernæring

Portionsstørrelse

-

Kalorier

613

Fedt i alt

29 g

Mættet fedt

8 g

Uumættet fedt

-

Transfedt

0 g

Kolesterol

50 mg

Natrium

694 mg

Kulhydrater i alt

59 g

Kostfiber

5 g

Sukker i alt

4 g

Protein

24 g

6 servings

portioner

20 minutes

aktiv tid

20 minutes

total tid
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