AnnMarie’s Recipes
Best Pasta Salad
6 servings
portioner20 minutes
aktiv tid20 minutes
total tidIngredienser
1 lb. cooked fusilli pasta
8 oz. mozzarella balls, halved
4 oz. salami, quartered
1 c. artichoke hearts, chopped
1 c. cherry tomatoes, halved
1/2 c. pitted black olives, sliced
1/3 c. extra-virgin oliive oil
1 clove garlic, finely chopped
2 tbsp. red wine vinegar
1 tbsp. chopped fresh parsley
2 tsp. Italian seasoning
Pinch of crushed red pepper flakes
Kosher salt
Freshly ground black pepper
Vejledning
In a large bowl, toss pasta, mozzarella, salami, artichokes, tomatoes, and olives.
In a jar, combine oil, garlic, vinegar, parsley, Italian seasoning, and red pepper. Secure with a lid, then shake to combine; season with salt and black pepper.
Pour dressing over pasta salad and toss to combine.
Ernæring
Portionsstørrelse
-
Kalorier
613
Fedt i alt
29 g
Mættet fedt
8 g
Uumættet fedt
-
Transfedt
0 g
Kolesterol
50 mg
Natrium
694 mg
Kulhydrater i alt
59 g
Kostfiber
5 g
Sukker i alt
4 g
Protein
24 g
6 servings
portioner20 minutes
aktiv tid20 minutes
total tid