Creeach Fam Recipes

Cheddar Grilled Cheese & Creamy Tomato Soup A souper combo.

Name: Cheddar Grilled Cheese & Creamy Tomato Soup A souper combo.
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 2 servings
Ingredients: 8 slice Sourdough Bread; 8 ounce Sargento® Sliced Cheddar Cheese; 3 ½ ounce Garlic Herb Butter; 30 ounce Creamy Tomato Soup; 2 teaspoon Cooking Oil

2 servings

portioner

15 minutes

aktiv tid

25 minutes

total tid

Begynd at lave mad

Ingredienser

8 slice Sourdough Bread

8 ounce Sargento® Sliced Cheddar Cheese

3 ½ ounce Garlic Herb Butter

30 ounce Creamy Tomato Soup

2 teaspoon Cooking Oil

Vejledning

Spread sourdough with garlic herb butter; place on a clean work surface, buttered sides up. Evenly top half the slices with 3-4 slices of cheddar. Top with remaining bread, buttered sides down.

Heat a drizzle of oil in a large pan over medium heat. Add sandwiches and cook until bread is golden and cheese melts, 2-3 minutes per side. (Work in batches if necessary.)

Cut in half on a diagonal.

**RECOMMENDED:** Bring a pot of water to a boil. Place bag of soup in pot; cook for 20 minutes, then carefully remove. (Caution: Bag will be very hot.) Cut one corner with scissors and pour into a serving bowl.

** MICROWAVE ALTERNATIVE:** Cut one corner of the bag; pour soup into a microwave-safe container. (Do not microwave in cup.) Cover loosely with microwave-safe plastic wrap or a paper towel. Microwave on high, stirring halfway through, 5-6 minutes. (Caution: Container and soup will be very hot.)

Ernæring

Portionsstørrelse

Kalorier

910 kcal

Fedt i alt

61 g

Mættet fedt

33 g

Uumættet fedt

Transfedt

Kolesterol

170 mg

Natrium

1660 mg

Kulhydrater i alt

70 g

Kostfiber

3 g

Sukker i alt

13 g

Protein

22 g