Chicken Pizza Crust

Ingredienser

Chicken crust

450g chicken mince

2 large eggs

50g grated parmesan

1 tsp garlic powder

1 tsp Italian seasoning

½ tsp salt

½ tsp black pepper

Toppings

120g pizza sauce

100g grated mozzarella

20 turkey pepperoni slices

Vejledning

1. Preheat oven to 200°C and line a baking tray with baking paper.

2. Mix chicken mince, eggs, parmesan, garlic powder, Italian seasoning, salt and pepper until fully combined.

3. Press onto the tray into a thin circle or rectangle. Thin = crispy. Thick = sad.

4. Bake for 25 minutes until golden and firm. Let it rest for 5 minutes.

5. Turn oven up to 230°C. Add pizza sauce, mozzarella and pepperoni.

6. Bake another 10 minutes until melted and bubbling. Grill for 1 to 2 minutes at the end if you want it extra crispy.

1. Let it cool slightly, slice into 4 and enjoy.