The Test Kitchen
Cannoli Dip
10 servings
portioner10 minutes
aktiv tid20 minutes
total tidIngredienser
2 cups ricotta cheese
1 (8 ounce) package cream cheese, at room temperature
1 ½ cups confectioners' sugar
1 teaspoon vanilla extract
1 cup miniature semisweet chocolate chips
Vejledning
Gather all ingredients.
Beat ricotta cheese and cream cheese together in a bowl until smooth; add sugar and vanilla. Continue to stir mixture until sugar is completely incorporated.
Fold in chocolate chips until well-blended. Cover bowl with plastic wrap and place in the refrigerator until chilled, at least 10 minutes.
Serve and enjoy!
Ernæring
Portionsstørrelse
-
Kalorier
295 kcal
Fedt i alt
17 g
Mættet fedt
10 g
Uumættet fedt
0 g
Transfedt
-
Kolesterol
39 mg
Natrium
125 mg
Kulhydrater i alt
32 g
Kostfiber
1 g
Sukker i alt
27 g
Protein
8 g
10 servings
portioner10 minutes
aktiv tid20 minutes
total tid