Kielbasa Sausage Cheesy Potato Casserole

Ingredienser

1 lb kielbasa sausage, sliced

1 (32 oz) bag frozen diced hash brown potatoes

1 (10.5 oz) can cream of chicken soup

1 cup sour cream

2 cups shredded cheddar cheese

½ cup chopped onion

1 teaspoon garlic powder

Salt and pepper to taste

1 cup crushed Ritz crackers (optional topping)

2 tablespoons melted butter (optional topping)

Vejledning

1. Preheat Oven:

Preheat to 375°F (190°C). Grease a 9x13-inch baking dish.

2. Combine Ingredients:

In a large bowl, mix hash browns, cream of chicken soup, sour cream, cheese, onion, garlic powder, salt, and pepper. Fold in sliced kielbasa.

3. Assemble Casserole:

Spread mixture evenly into the prepared baking dish. If using, mix crushed crackers with melted butter and sprinkle on top.

4. Bake:

Bake uncovered for 40-45 minutes, or until bubbly and golden on top.

5. Serve: