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New Recipes

Carlota de Limón (Mexican Lime Icebox Cake)

16 servings

portioner

15 minutes

aktiv tid

6 hours 15 minutes

total tid

Ingredienser

2 (14.5 ounce) cans evaporated milk

2 (14.5 ounce) cans sweetened condensed milk

¾ cup lime juice, or more to taste

⅔ (20 ounce) package Mexican Maria cookies (galletas Maria)

Vejledning

Combine evaporated milk, condensed milk, and lime juice in a bowl; whisk until mixture is thick and smooth.

Line a glass bowl or trifle dish with Maria cookies and cover them with a generous layer of the milk mixture. Add another layer of biscuits and milk. Continue the layering, ending with a layer of the milk mixture.

Refrigerate for at least 6 hours, but better if overnight. Remove from the fridge just before serving.

Ernæring

Portionsstørrelse

-

Kalorier

328 kcal

Fedt i alt

11 g

Mættet fedt

6 g

Uumættet fedt

0 g

Transfedt

-

Kolesterol

32 mg

Natrium

183 mg

Kulhydrater i alt

51 g

Kostfiber

-

Sukker i alt

33 g

Protein

9 g

16 servings

portioner

15 minutes

aktiv tid

6 hours 15 minutes

total tid
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