Umami
Umami

Bby

Spam Musubi

10 servings

portioner

25 minutes

aktiv tid

5 hours 25 minutes

total tid

Ingredienser

2 cups uncooked short-grain white rice

2 cups water

6 tablespoons rice vinegar

½ cup white sugar

¼ cup soy sauce

¼ cup oyster sauce

1 (12 ounce) container fully cooked luncheon meat (such as Spam)

2 tablespoons vegetable oil

5 sheets sushi nori (dry seaweed)

Vejledning

Gather all ingredients.

Soak uncooked rice in water to cover for 4 hours; drain and rinse.

Bring 2 cups water to a boil in a medium saucepan. Add rice and stir. Reduce heat, cover, and simmer for 20 minutes.

Remove pan from heat and stir in rice vinegar. Set aside to cool.

Stir sugar, soy sauce, and oyster sauce together in a medium bowl until sugar is completely dissolved.

Slice luncheon meat lengthwise into 10 slices, or to desired thickness, and marinate in sauce for 5 minutes.

Heat oil in a large skillet over medium-high heat. Cook slices until lightly browned, about 2 minutes per side.

Cut nori sheets in half and lay on a flat work surface.

Place a rice press in the center of a sheet, and press rice tightly inside.

Top with a slice of luncheon meat, and remove press.

Wrap nori around rice, sealing edges with a small amount of water. (Rice may also be formed by hand in the shape of the meat slices and about 1-inch thick.)

Serve musubi warm or chilled.

Ernæring

Portionsstørrelse

-

Kalorier

276 kcal

Fedt i alt

12 g

Mættet fedt

4 g

Uumættet fedt

0 g

Transfedt

-

Kolesterol

24 mg

Natrium

866 mg

Kulhydrater i alt

35 g

Kostfiber

1 g

Sukker i alt

10 g

Protein

7 g

10 servings

portioner

25 minutes

aktiv tid

5 hours 25 minutes

total tid
Begynd at lave mad

Klar til at begynde at lave mad?

Saml, tilpas og del opskrifter med Umami. Til iOS og Android.