Umami
Umami

Margot’s Méli Mélo

Za’atar Pasta Salad

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portioner

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total tid

Ingredienser

Pasta

Chickpeas

Tomatoes

Cucumbers

Red onion

Dressing

Tahini

Lemon juice

Grated garlic

Za’atar

Water to thin it out

Vejledning

Cook your pasta a little under al denté (it’ll soak up the dressing and be the perfect bite)

Roast a can of chickpeas tossed in oil, za’atar and red pepper flakes and salt.

Mix all ingredients together

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portioner

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total tid
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