To Die For Fettuccini Alfredo

• portioner: 8 servings
• total tid: 30 minutes

Ingredienser

1 pound dry fettuccine pasta

3 pints heavy whipping cream

1 cup grated Romano cheese

4 tablespoons butter

1 pinch ground nutmeg

ground black pepper to taste

Vejledning

Cook pasta according to directions on package. Drain and toss with one tablespoon of butter, cover and set aside.

In a medium sauce pan over low heat, heat cream and 3 tablespoons of butter, stirring constantly. When cream begins to simmer mix in a small amounts of Romano cheese, stirring constantly, until all cheese is added and sauce has reduced. It should be thick and easily cover the back of a spoon.

Stir in nutmeg and black pepper. Toss with warm fettuccini and serve.

Ernæring

• Kalorier: 928 kcal
• Fedt i alt: 77 g
• Mættet fedt: 48 g
• Uumættet fedt: 0 g
• Kolesterol: 275 mg
• Natrium: 290 mg
• Kulhydrater i alt: 47 g
• Kostfiber: 2 g
• Sukker i alt: 2 g
• Protein: 16 g