Breakfast & Baked Goods
Egg White Crepes
4 servings
portioner5 minutes
aktiv tid10 minutes
total tidIngredienser
1 cup egg whites
1/4 cup original unsweetened almond milk
1/4 cup oat flour
1 tsp vanilla extract (optional - omit for savory crepes)
1 tbsp maple syrup (optional - omit for savory crepes)
1 cup strawberries
1 cup blueberries
1 cup truwhip topping
Vejledning
Mix all ingredients in a large bowl, whisking until frothy. Heat a buttered 8-inch non-stick skillet to medium.
Adding 1/3 cup batter to the skillet, cook for 1-2 minutes until set, flip and cook on the other side. Remove from the skillet, repeat with remaining batter 1/3 cup at a time.
Add desired toppings and serve immediately. They will also keep in the fridge for 3-5 days.
Ernæring
Portionsstørrelse
-
Kalorier
140 kcal
Fedt i alt
2 g
Mættet fedt
1 g
Uumættet fedt
2 g
Transfedt
-
Kolesterol
3 mg
Natrium
147 mg
Kulhydrater i alt
22 g
Kostfiber
2 g
Sukker i alt
12 g
Protein
8 g
4 servings
portioner5 minutes
aktiv tid10 minutes
total tid