Kyle’s Kitchen
Easy Homemade Veggie Dip
18 servings
portioner5 minutes
aktiv tid2 hours 5 minutes
total tidIngredienser
1 cup mayonnaise
1 cup sour cream
2 tablespoons dried dill
1 tablespoon dried parsley
1/4 teaspoon onion powder
1/4 teaspoon garlic powder or dried minced garlic
1/4 teaspoon freshly ground black pepper
1/8 teaspoon kosher salt
Vejledning
Place all ingredients into a large mixing bowl, stir will to combine al ingredients. Cover tightly with plastic wrap and refrigerate until ready to serve with vegetables. I like to refrigerate for 2 hours before serving for best results. You can make vegetable dip one day in advance as well.
Ernæring
Portionsstørrelse
-
Kalorier
111 kcal
Fedt i alt
12 g
Mættet fedt
3 g
Uumættet fedt
9 g
Transfedt
1 g
Kolesterol
12 mg
Natrium
107 mg
Kulhydrater i alt
1 g
Kostfiber
1 g
Sukker i alt
1 g
Protein
1 g
18 servings
portioner5 minutes
aktiv tid2 hours 5 minutes
total tid