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Wood Family Recipes

Bacon Deviled Eggs - Deviled Eggs with Bacon

12 servings

portioner

10 minutes

aktiv tid

10 minutes

total tid

Ingredienser

6 hard boiled eggs (cooled and peeled)

3 tablespoon mayonnaise

1 tablespoon pickle relish

1 teaspoon Dijon mustard

salt and pepper (to taste)

2 slices bacon (cooked and crumbled)

1 tablespoon chives (finely diced)

Vejledning

Slice the hard boiled eggs in half lengthwise. Remove the yolk to a small bowl with a spoon and place the egg whites on a plate.

Mash the yolks with a fork and add the mayonnaise, pickle relish, mustard, salt and pepper. Stir everything together until it's creamy.

Use a spoon to add a portion of the deviled egg mixture back into the hole of each egg white.

Garnish with a generous amount of bacon bits and top with a sprinkle of chives.

Ernæring

Portionsstørrelse

-

Kalorier

79 kcal

Fedt i alt

7 g

Mættet fedt

2 g

Uumættet fedt

-

Transfedt

-

Kolesterol

97 mg

Natrium

96 mg

Kulhydrater i alt

1 g

Kostfiber

-

Sukker i alt

1 g

Protein

4 g

12 servings

portioner

10 minutes

aktiv tid

10 minutes

total tid
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