Veggies Plus Salads
Chopped Salad with Chickpeas, Olives & Feta
4 servings
portioner15 minutes
total tidIngredienser
2 tablespoons extra-virgin olive oil
2 tablespoons red-wine vinegar
¼ teaspoon garlic powder
¼ teaspoon salt
¼ teaspoon ground pepper
1 (15 ounce) can no-salt-added chickpeas, rinsed
1 cup diced cucumber
1 cup quartered cherry tomatoes
⅓ cup chopped parsley
¼ cup finely chopped red onion
¼ cup halved Kalamata olives
¼ cup crumbled feta
Vejledning
Whisk oil, vinegar, garlic powder, salt and pepper in a large bowl. Add chickpeas, cucumber, tomatoes, parsley, onion, olives and feta; toss to coat.
Ernæring
Portionsstørrelse
-
Kalorier
256 kcal
Fedt i alt
14 g
Mættet fedt
3 g
Uumættet fedt
0 g
Transfedt
-
Kolesterol
8 mg
Natrium
495 mg
Kulhydrater i alt
24 g
Kostfiber
5 g
Sukker i alt
3 g
Protein
9 g
4 servings
portioner15 minutes
total tid