Umami
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Wade's Recipe Book

Chococonut Chip Cookies

72 servings

portioner

10 minutes

aktiv tid

20 minutes

total tid

Ingredienser

1 1/2 cup butter

1 cup white sugar

½ cup light brown sugar

2 eggs

1 teaspoon vanilla extract

2 Tablespoon Milk

2 ¼ cups all-purpose flour

1 teaspoon baking soda

1 teaspoon salt

2 cups semisweet chocolate chips

2 cups flaked coconut

Vejledning

Preheat the oven to 375 degrees F (190 degrees C).

Beat butter, white sugar, and brown sugar together with an electric mixer in a large bowl until light and fluffy. Beat first egg into butter mixture. Beat second egg into mixture along with vanilla extract.

Combine flour, baking soda, and salt together in a separate bowl; stir into butter mixture until just combined. Fold in chocolate chips and coconut. Drop spoonfuls of dough 2 inches apart onto ungreased cookie sheets.

Bake in the preheated oven until edges are golden, about 8 to 10 minutes. Cool on the cookie sheets briefly before removing to a wire rack to cool completely.

Ernæring

Portionsstørrelse

-

Kalorier

85 kcal

Fedt i alt

5 g

Mættet fedt

3 g

Uumættet fedt

0 g

Transfedt

-

Kolesterol

12 mg

Natrium

77 mg

Kulhydrater i alt

11 g

Kostfiber

1 g

Sukker i alt

7 g

Protein

1 g

72 servings

portioner

10 minutes

aktiv tid

20 minutes

total tid
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