Chicken Crust Pizza

• portioner: CHICKEN CRUST — 2 SERVIN
• total tid: 28 minutes

Ingredienser

One of my favorite pizza hacks when I want the cheese, the crispy crust, and the full pizza experience…

But with over 60g of protein per serving!

It’s gluten-free, incredibly filling, and actually delicious.

You know those recipes that are supposed to be healthy—but taste a little too… “healthy”?

This isn’t one of them. 😄

Save this recipe for your next pizza night ⬇️

1 lb ground chicken

2 eggs

3/4 cup grated Parmesan

1/2 cup shredded mozzarella

1/2 tsp basil

1/2 tsp oregano

1/2 tsp garlic powder

1/2 tsp onion powder

Salt and pepper

TOPPINGS:

Pizza sauce

Cheese

Pepperoni, salami, or your favorite toppings

Vejledning

Preheat your oven to 400°F.

Mix all the crust ingredients in a bowl.

Spread the mixture onto parchment paper and shape it into a thin pizza crust.

Bake for about 18 minutes.

Remove from the oven and add your toppings.

Bake for another 10 minutes, or until the cheese is golden and bubbly.

Save it now so you can find it this weekend—and share it with a pizza-loving friend! 🙏🏻🫶🏻

Johannes 🇺🇸🤗❤️