Chicken Thigh
Black Pepper Chicken
Servings: 4
portioner5 minutes
aktiv tid15 minutes
total tidIngredienser
Chicken Thigh (4)
Chinese Light Soy Sauce (3 tbsp)
Oyster Sauce (2 tbsp)
Sesame Oil (2 tsp)
Chicken Bouillon (1 tsp)
Corn Starch (2 tbsp)
Sauce
Chinese Light Soy Sauce (2 tbsp)
Chinese Dark Soy Sauce (1 tbsp)
Oyster Sauce (2 tbsp)
Shaoxing Wine (1 tbsp)
Honey OR Sugar (2 tbsp)
Chicken Stock (½ cup)
Corn Starch (1 tbsp)
Other
Sweet Onion (½)
Green Bell Pepper (½)
Garlic (4 cloves)
Black Pepper (1-2 tbsp)
Cooking Oil (to taste)
Vejledning
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Servings: 4
portioner5 minutes
aktiv tid15 minutes
total tid