Blog Recipes
Beer Cheese Dip (Cold)
8 servings
portioner5 minutes
aktiv tid35 minutes
total tidIngredienser
8 ounces cream cheese (softened)
1 cup shredded cheddar cheese
1 teaspoon dried parsley (see note 1)
1/2 teaspoon dried dill weed
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon dried minced onion
6 ounces beer (see note 2)
4 chives (or 1 scallion, thinly sliced, plus more for garnish if desired)
Potato chips (pretzels, or crackers, for serving)
Vejledning
In a large bowl, add cream cheese, cheddar cheese, parsley, dill weed, garlic powder, onion powder, minced onion, beer, and chives. Stir to combine.
Cover and chill at least 30 minutes or until serving time. Garnish with more chives if desired and serve with chips, pretzels, or crackers.
Ernæring
Portionsstørrelse
0.25 cup
Kalorier
277 kcal
Fedt i alt
26 g
Mættet fedt
15 g
Uumættet fedt
-
Transfedt
-
Kolesterol
82 mg
Natrium
306 mg
Kulhydrater i alt
3 g
Kostfiber
-
Sukker i alt
2 g
Protein
8 g
8 servings
portioner5 minutes
aktiv tid35 minutes
total tid