Pasta
Creamy One Pot Pork Pasta
4 servings
porce10 minutes
aktivní čas35 minutes
celkový časIngredience
400g (14oz) of lean pork loins, sliced into strips
1 onion, halved and sliced thinly
2 cloves of garlic, crushed
8 mushrooms, sliced
400g of chopped tomatoes, canned
2 tbs of tomato paste (puree)
handful of fresh parsley, chopped
5 cups (1.2 litres) of chicken stock
300g (10.5oz) of uncooked pasta
4 tbs of low fat cream cheese
salt and black pepper
cooking oil spray
Pokyny
Spray a deep frying pan with cooking oil spray, over a medium high heat
Add the pork and fry until lightly browned, remove and set aside.
Spray with a little more cooking oil spray.
Add the onion and fry until softened.
Add the garlic and fry for a further minute.
Add the chopped tomatoes and tomato pasta and stir to combine.
Pour in the stock, add the pasta, parsley and mushrooms.
Bring to a boil and then reduce heat slightly just so it gently bubbles and allow the stock to reduce down and cook the pasta (approx 15 minutes).
When the pasta is cooked and the stock has reduce down, add back in the pork and add the cream cheese and stir until the cream cheese melts and the sauce is creamy.
Season as needed with salt and black pepper.
Serve and enjoy!!
Výživové údaje
Velikost porce
-
Kalorie
459
Celkový tuk
6.5 g
Nasycený tuk
2.1 g
Nenasycený tuk
-
Trans mastné kyseliny
-
Cholesterol
45.2 mg
Sodík
302 mg
Celkový obsah sacharidů
67.9 g
Vláknina
2 g
Celkové cukry
6.6 g
Bílkoviny
30 g
4 servings
porce10 minutes
aktivní čas35 minutes
celkový čas