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Old-Fashioned Maine Sourdough Waffles

12 servings

porce

30 minutes

aktivní čas

8 hours 30 minutes

celkový čas

Ingredience

1 cup (120g) King Arthur Unbleached All-Purpose Flour

1 cup (113g) King Arthur Golden Wheat Flour (12.2% protein, mild flavor)

2 tablespoons (25g) granulated sugar

2 cups (454g) buttermilk

1 cup (227g) unfed sourdough starter or discard

2 large eggs

4 tablespoons (57g) melted butter (or 4 tablespoons, 50g vegetable oil)

3/4 teaspoon table salt

1 teaspoon baking soda

Pokyny

For the starter: In a medium bowl, mix together the flours and sugar.

Stir in the buttermilk and starter. Cover with plastic wrap and let sit at room temperature overnight.

For the batter: Beat together the eggs, butter (or oil), salt, and baking soda. Stir into the starter; it will immediately start to form bubbles.

Place a rack on a baking sheet, put it in the oven, and preheat it to 200°F.

To cook: Preheat a waffle iron, grease when hot, and cook according to the manufacturer's instructions, until the waffle is golden brown.

Transfer the finished waffles to the oven to keep warm while you cook the remaining batter.

Leftover waffles can be frozen for a few weeks, and reheated in the toaster.

Výživové údaje

Velikost porce

one 6" waffle, 95g

Kalorie

180

Celkový tuk

6g

Nasycený tuk

3g

Nenasycený tuk

-

Trans mastné kyseliny

0g

Cholesterol

44mg

Sodík

306mg

Celkový obsah sacharidů

26g

Vláknina

2g

Celkové cukry

4g

Bílkoviny

6g

12 servings

porce

30 minutes

aktivní čas

8 hours 30 minutes

celkový čas
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