B’s Ultimate Recipe Book
Baked Dijon Salmon
4 servings
porce15 minutes
aktivní čas30 minutes
celkový časIngredience
¼ cup butter, melted
3 tablespoons Dijon mustard
1 ½ tablespoons honey
¼ cup dry bread crumbs
¼ cup finely chopped pecans
4 teaspoons chopped fresh parsley
4 (4 ounce) fillets salmon
salt and pepper to taste
1 lemon, for garnish
Pokyny
Preheat the oven to 400 degrees F (200 degrees C).
Stir together butter, mustard, and honey in a small bowl. Set aside.
Mix together bread crumbs, pecans, and parsley in another bowl.
Brush each salmon fillet lightly with honey mustard mixture.
Sprinkle the tops of fillets with bread crumb mixture.
Bake salmon in the preheated oven until it flakes easily with a fork, 12 to 15 minutes. Season with salt and pepper, and garnish with a wedge of lemon.
Výživové údaje
Velikost porce
-
Kalorie
422 kcal
Celkový tuk
29 g
Nasycený tuk
10 g
Nenasycený tuk
0 g
Trans mastné kyseliny
-
Cholesterol
97 mg
Sodík
480 mg
Celkový obsah sacharidů
18 g
Vláknina
2 g
Celkové cukry
7 g
Bílkoviny
24 g
4 servings
porce15 minutes
aktivní čas30 minutes
celkový čas