Viv Dinner
Asian Ramen Salad
6 servings
porce10 minutes
aktivní čas20 minutes
celkový časIngredience
2 packages ramen noodles (flavor packets removed)
1/4 cup sliced almonds
1/2 head green cabbage (sliced, 2 cups)
1/2 head purple cabbage (sliced, 2 cups)
1/2 cup shredded carrots
1/4 cup green onions (chopped)
3/4 cup shelled edamame
1/4 cup rice vinegar
1/2 cup olive oil
3 Tablespoons soy sauce
3 Tablespoons Honey
1 garlic clove minced
1 teaspoon sesame oil
1 teaspoon sesame seeds
salt and pepper
Pokyny
Preheat oven to 350 degrees. Crush up the ramen noodles and lay them on a sheet pan with the almonds. Toast until lightly brown for 10 minutes.
In a large bowl, add the cabbage, carrots, green onions, edamame, ramen, and almonds.
To make the dressing: Whisk together the rice vinegar, olive oil, soy sauce, honey, garlic, sesame oil and seeds.
Pour over the salad and toss until it is combined.
Výživové údaje
Velikost porce
-
Kalorie
394 kcal
Celkový tuk
27 g
Nasycený tuk
5 g
Nenasycený tuk
21 g
Trans mastné kyseliny
0.003 g
Cholesterol
-
Sodík
1090 mg
Celkový obsah sacharidů
32 g
Vláknina
3 g
Celkové cukry
11 g
Bílkoviny
8 g
6 servings
porce10 minutes
aktivní čas20 minutes
celkový čas