AnnMarie’s Recipes
Cheddar, Bacon & Pea Pasta Salad
6 servings
porce10 minutes
aktivní čas35 minutes
celkový časIngredience
Kosher salt
1 lb. medium shells
1 1/2 c. frozen peas
1/2 c. mayonnaise
2 tbsp. Dijon mustard
1 tbsp. red wine vinegar
Pinch of cayenne pepper
Freshly ground black pepper
6 strips bacon, cooked, crumbled
1 c. shredded cheddar
2 tbsp. sliced chives
Pokyny
In a large pot of boiling salted water, cook pasta, stirring occasionally and adding peas during the last minute of cooking, until al dente according to package directions. Drain pasta and peas and let cool.
Meanwhile, in a medium bowl, combine mayonnaise, mustard, vinegar, and cayenne; season with salt and black pepper.
Transfer pasta and peas to a large bowl. Pour dressing over and add bacon, cheese, and chives. Toss to combine; season with salt and black pepper, if needed. Serve immediately or refrigerate until ready to serve.
Výživové údaje
Velikost porce
-
Kalorie
635
Celkový tuk
33 g
Nasycený tuk
10 g
Nenasycený tuk
-
Trans mastné kyseliny
0 g
Cholesterol
45 mg
Sodík
550 mg
Celkový obsah sacharidů
58 g
Vláknina
4 g
Celkové cukry
4 g
Bílkoviny
20 g
6 servings
porce10 minutes
aktivní čas35 minutes
celkový čas