Jicama Slaw

• porce: 8 servings
• aktivní čas: 15 minutes
• celkový čas: 15 minutes

Ingredience

6 tablespoons mayonnaise

¼ cup lime juice (about 2 limes)

4 green onions, (thinly sliced)

1 jalapeño pepper (finely diced (seeds optional*)

½ teaspoon kosher salt

1 small jicama, (peeled and julienned)

¼ small red or green cabbage, (thinly sliced (about 2 cups)

¼ cup chopped cilantro

Pokyny

In a small bowl, add the mayonnaise, lime juice, green onions, jalapeño, and salt. Whisk together to combine.

In a large bowl, add the jicama, cabbage, and cilantro.

Add the dressing and toss together to combine. Serve immediately or store in the fridge until ready to eat.

Výživové údaje

• Velikost porce: 1 /8th of recipe
• Kalorie: 52 kcal
• Celkový tuk: 2 g
• Nasycený tuk: 1 g
• Cholesterol: 2 mg
• Sodík: 231 mg
• Celkový obsah sacharidů: 7 g
• Vláknina: 3 g
• Celkové cukry: 2 g
• Bílkoviny: 1 g